Baia’s Tsitska, Tsolikauri 2022 Qvevri - Amber, dry

Experience the refined elegance of Tsitska-Tsolikouri, a unique blend of 30% Tsitska and 70% Tsolikouri grapes, crafted by the dedicated women winemakers at Baia’s Wine in Imereti, Georgia. This exquisite wine is created using traditional qvevri (pitcher) fermentation with 15 days of skin maceration, harnessing wild airborne yeast and minimal sulfites. The result is a wine with captivating aromas of wild pear and green apple, complemented by hints of hazelnut, apricot, and a finish of honeycomb. On the palate, it offers a delightful high acidity, good weight, and slight tannins on the edges. Perfectly paired with chicken dishes, river fish, and salads, Tsitska-Tsolikouri is a testament to the artistry of low intervention winemaking.